Students in Mrs. Whittekiend's Business Management class spent the semester developing their very own food truck concept. Students wrote a business plan, created a branding guide, wrote a mission statement, developed menu items, and planned and created social media posts and advertisements. Students then built awesome display boards, a food truck model, and promotion items. Presentations were given to their classmate and a panel of guest judges that included our very own administrators, counselors, and secretaries. Here a just a few great examples.